Job Description
Responsibilities:
Supervise and lead a team of waitstaff and other restaurant personnel
Ensure efficient and high-quality table service in the restaurant
Coordinate shift scheduling and staff assignments
Handle customer inquiries, feedback, and complaints in a professional manner
Maintain inventory of service equipment and supplies
Assist in training and developing waitstaff to provide exceptional customer service
Collaborate with the management team to implement operational improvements
Qualifications:
2-3 years of experience as a restaurant supervisor or in a similar leadership role
Strong communication and interpersonal skills to effectively manage a team
Ability to multitask and make decisions quickly in a fast-paced environment
Excellent customer service orientation and problem-solving skills
Working knowledge of restaurant operations and industry best practices
Proficient in English, additional language skills (e.g., Arabic) preferred
If you are interested in this Supervisor role, please submit your resume to careers@fundamentalhospitality.com.
Please note that only selected candidates will be contacted.
About Us
Established in 2011, Fundamental Hospitality is a UAE born company that unifies the regions leading lifestyle concepts. As an international ecosystem of hospitality brands, the group develops elevated, home-grown concepts that showcase the quality and innovation of the region, whilst exporting them to key cosmopolitan cities around the world.
Fundamental Hospitality delivers lifestyle brands reimagined, where a creative approach to concept development leads to a dynamic experience in each and every venue. The group has played a fundamental role in the expansion of brands from the UAE to the world, where we understand the essential elements needed to execute experience driven lifestyle concepts on an international scale.
The collection of brands within the portfolio include globally acclaimed concepts Gaia, Shanghai Me, Alaya, La Maison Ani, Piatti and Izu Burger, as well as international franchises, Scalini Dubai, Scalini Riyadh, Cipriani Dubai, and Cipriani Dolci UAE.
Fundamental Hospitality owns and operates venues across the Middle East and Europe, with ongoing expansion of the group’s concepts into the GCC, Europe, UK, and USA. Dubai will further see the launch of new home grown concepts as Fundamental Hospitality continues to cement itself as the leading innovator in the hospitality industry.
Dubai - United Arab Emirates
Category
Experience
Career Level
Required Qualification
Degree in relevant field
Requires Traveling:
No
Salary
Salary Not disclosed
Salary Type
Per Month
Total Vacancies
1
Skills
leadteamrestaurantserviceschedulingstaffcustomerfeedbackcomplaintsprofessionalinventoryequipmenttrainingmanagementrestaurant supervisorleadershipcommunicationinterpersonal skillsmakecustomer service orientationoperationsindustryenglishlanguage skillsarabicsupervisorhospitalitycompanylifestyleconceptsinternationalgroupqualityinnovationregioncreativeconcept developmentdynamicportfoliodubaimiddle easteuropecementinnovator