Fundamental Hospitality

Restaurant Supervisor

Job Description

About Job

We are opening an exciting new venue in J1, Dubai, and are seeking an exceptional Restaurant Supervisor to join our team. Our establishment is committed to delivering outstanding dining experiences through impeccable service and attention to detail.

Key Responsibilities

Lead and supervise daily restaurant operations, ensuring smooth service delivery during all shifts

Manage and motivate a diverse team of hospitality professionals

Handle high-volume service periods while maintaining exceptional service standards

Train and develop team members to meet and exceed guest expectations

Coordinate between front-of-house and kitchen teams to ensure seamless service

Monitor and maintain quality standards for food and beverage service

Handle guest feedback and resolve any concerns promptly and professionally

Assist in inventory management and cost control

Ensure compliance with health and safety regulations

Support the management team in implementing new procedures and service standards

Required Qualifications

Proven experience as a Restaurant Supervisor in high-end dining establishments

Track record of managing high-volume operations successfully

Experience in leading and developing diverse teams

Strong knowledge of food and beverage service standards

Understanding of UAE hospitality regulations

Excellent communication skills in English

Valid UAE residency (preferred)

Essential Skills

Outstanding leadership and team management abilities

Strong problem-solving and decision-making capabilities

Excellent interpersonal and guest relations skills

Ability to work under pressure in a fast-paced environment

Knowledge of restaurant POS systems

Understanding of inventory and cost control principles

Flexibility to work varying shifts, weekends, and holidays

Ideal Candidate Profile

Minimum 3-5 years of supervisory experience in upscale restaurants

Experience in restaurant pre-opening operations is a plus

Additional language skills are advantageous

Strong attention to detail and quality standards

Professional appearance and demeanor

We Offer

Competitive salary package

Opportunity to be part of a new venue launch

Professional growth and development opportunities

Dynamic and innovative work environment

How to Apply

Qualified candidates are invited to send their resumes to:

careers@fundamentalhospitality.com

Subject line: "Restaurant Supervisor"

Note: Only shortlisted candidates will be contacted for interviews.

About Us

Established in 2011, Fundamental Hospitality is a UAE born company that unifies the regions leading lifestyle concepts. As an international ecosystem of hospitality brands, the group develops elevated, home-grown concepts that showcase the quality and innovation of the region, whilst exporting them to key cosmopolitan cities around the world.

 Fundamental Hospitality delivers lifestyle brands reimagined, where a creative approach to concept development leads to a dynamic experience in each and every venue. The group has played a fundamental role in the expansion of brands from the UAE to the world, where we understand the essential elements needed to execute experience driven lifestyle concepts on an international scale.

Experience

5 Years

Required Qualification

Degree in relevant field

Requires Traveling:

No

Salary

Salary Not disclosed

Salary Type

Per Month

Total Vacancies

2

Skills

dubairestaurant supervisorteamservicerestaurantoperationsservice deliveryhospitalityguestkitchenquality standardsfoodbeveragefeedbackinventory managementcostcompliancehealthsafetymanagementprocedurescommunication skillsleadershipteam managementguest relationspressureinventorycost controllanguage skillsqualitysalarypartdevelopmentinnovativeline