Olio Hospitality is supporting a client in their search for an experienced and passionate Branch Manager to lead a unique and sustainability focused coffee shop concept in Al Quoz, Dubai. This is a fantastic opportunity for a driven hospitality professional who shares a passion for sustainable practices, local production, and delivering exceptional all day dining experiences in a dynamic and purpose driven environment.

In this role you will be responsible for overseeing all aspects of branch operations, leading and motivating a dedicated team, ensuring the highest standards of food and beverage quality and customer service, and driving the overall performance and profitability of the branch. You will play a central role in maintaining the unique identity and values of the concept, managing day to day operations efficiently, and creating a welcoming and memorable experience for every guest who walks through the door.

The ideal candidate will bring proven experience in a branch management or similar leadership role within the food and beverage or hospitality industry. A genuine passion for sustainability, local produce, and all day breakfast and dining concepts will be a significant advantage. Strong leadership and people management skills, excellent operational knowledge, and the ability to manage costs, inventory, and staff scheduling effectively are essential requirements for this role. Experience working in the UAE hospitality market will be considered a strong advantage.

We are looking for a hands on, proactive, and results driven hospitality leader who leads by example, builds strong team cultures, and is genuinely passionate about delivering outstanding guest experiences within a sustainable and locally focused concept.

Working Schedule: 6 Days per Week, 1 Day Off

Joining: Immediate to Within 30 Days

Salary: AED 10,000 All Inclusive

Apply Now:
Send your CV to artem@oliohospitality.com. When applying please ensure your CV highlights your experience in branch or restaurant management within the food and beverage or hospitality industry, your track record of leading and motivating teams to deliver exceptional guest experiences, your knowledge of sustainable practices and locally sourced food and beverage concepts, your operational management skills including cost control, inventory management, and staff scheduling, your experience working within the UAE hospitality market, and your availability to join immediately or within 30 days. Include a brief cover letter outlining your interest in the role, your passion for sustainability and all day dining concepts, your leadership approach and how you build high performing hospitality teams, your understanding of branch operations within a specialty coffee and dining environment, and your eagerness to join this exciting and purpose driven concept in Al Quoz. Please note that only shortlisted candidates will be contacted. Feel free to forward this opportunity to anyone in your network who may be a strong fit.

About Us:
Olio Hospitality is a professional hospitality recruitment and consulting company dedicated to connecting exceptional talent with leading food and beverage and hospitality brands across the UAE and the wider region. We specialize in sourcing and placing qualified hospitality professionals across a diverse range of concepts including restaurants, cafes, hotels, and specialty dining establishments. With a deep understanding of the UAE hospitality market and a passion for matching the right talent with the right opportunity, Olio Hospitality delivers a personalized and results driven recruitment experience for both clients and candidates.