Position Overview

The Assistant Restaurant Manager will support the Restaurant Manager in overseeing daily operations, maintaining high service standards, and ensuring guest satisfaction across our dining venues. This role combines operational expertise with team leadership to deliver exceptional dining experiences.

Key Responsibilities

Support the Restaurant Manager in supervising daily restaurant operations, including staff scheduling, service flow, and quality control

Train, mentor, and develop service staff to maintain Seven Seas Hotel's high standards of hospitality

Monitor and ensure compliance with food safety regulations, hygiene standards, and service protocols

Assist in inventory management, cost control, and budget adherence

Handle guest feedback and complaints professionally, implementing immediate solutions when necessary

Coordinate with kitchen staff to ensure seamless service delivery and maintain food quality standards

Participate in menu planning, promotional activities, and special events

Generate and analyze performance reports to identify areas for improvement

Step in for the Restaurant Manager during their absence

Qualifications

Bachelor's degree in Hospitality Management, Restaurant Management, or related field

Minimum 5 years of restaurant supervisory experience, preferably in a luxury hotel setting

Strong knowledge of food & beverage operations, service standards, and industry trends

Excellent leadership and team management skills

Proficient in restaurant management software and POS systems

Strong financial acumen with experience in budgeting and cost control

Excellent communication and interpersonal skills

Fluent in English; additional languages are an advantage

Required Skills

Problem-solving and decision-making abilities

Strong organizational and time management skills

Ability to work under pressure in a fast-paced environment

Customer service orientation with attention to detail

Flexibility to work evenings, weekends, and holidays

Benefits

Competitive salary package

Health insurance

Accommodation allowance

Annual flight tickets

Professional development opportunities

Staff meals during shifts

Employee recognition programs

Career advancement opportunities within Seven Seas Hotel

Work Schedule

Full-time position

Rotating shifts including evenings, weekends, and holidays

48 hours per week with 2 days off

How to Apply

Send your resume and cover letter to career@sevenseashotel.ae

Subject line: "Application for Assistant Restaurant Manager Position"

About Us

Open your eyes to a new form of hospitality in one of the world's most dynamic cities, thanks to the contemporary impact of global hospitality icon Seven Seas Hotel, Al Nahda.

Welcome to a destination where every feature defines the Seven Seas Hotel, Al Nahda's lifestyle and design philosophy; where our commitment to world-class service and elegance matches our guests' high standards.

Personalisation is our mark, and the Stay with Seven Seas Hotel experience invites you to experience a distinctive idea rich in imagination, unparalleled in innovation, and crafted with meticulous attention to detail. Elegance matches our guests' exacting standards.